Greetings! Our self imposed Covid-19 quarantine is now over and we have a full slate of activities scheduled for this weekend.
You should have already received an e-mail with information about our important Lodge meeting tomorrow, Wednesday night (2/24).
The menu for our Friday night dinner at the Lodge, on February 26th, will be spaghetti and meatballs.,salad and a dessert.
Dianne Allen is our chef and she will be assisted by Bill Wiscovitch. On Fridays we serve from 5:30pm until 7:00pm.
We, of course, will be serving on our patio. The cost remains at $12 per.
We will also be serving hamburgers on our patio on this Saturday — February 27th — at the usual time — from 11;00am until 1:00pm.
We are still charging only $6 for burgers and fries.
We will be serving breakfast for the Combat Vets Motorcycles Association on Sunday morning from 9:00am until noon.
This will be a private party not open to guests.
We will have A Very Special Event on Sunday Afternoon, February 28th.
You recall that we postponed our New Years Eve party from December 31st to February 28th. We will NOT be celebrating
NYE but we will have a gala celebration anyway. We will be honoring all of our Officers and Directors — and we also
be honoring some other very special members. The party will be held from 2:00pm until 5:00pm. We will have a light
menu of mostly appetizers. The bar will be open and there will be music.
There will be no charge for this party but donations will be accepted.
Harrison Beal,
Webmaster