Chef Huggie has planned a treat for us tomorrow night (Thursday) at our Escondido Elks Lodge.
He is serving Crab Etoffee —which is a type of stew and which —as he assures us — is delicious.
This entree is served over a bed of rice and comes with a side order of asparagus. The cost is $12.
Huggie will also be offering a salad at a reduced price.
We will be serving from 5:30pm until 8:00pm.
We are looking forward to seeing you at YOUR Lodge!
Harrison Beal,
Webmaster