Sunday Breakfast/Brunch 9am-1pm $15, Purple Pig (Children’s charity) fundraiser
All Elks/guests welcome: Omelets made in front of you, to order. With choices of ham, sausage, olives, tomatoes, spinach, chiles cheese, etc.
Including Bacon, Sausage, Biscuits and Gravy, Country Potatoes, Pancakes, Coffee & OJ
Chefs Bob Whittaker and Cathy Mayer
And Welcome Football fans for Two NFL Playoffs at the Lodge