Elks Care - Elks Share in Southern California

Friday (3/1) – Elks Thanksgiving!  It’s just too good to do just once!
Dinner: Roast Turkey & Cranberry Sauce, Stuffing, Mashed Potatoes and Gravy, Yams, Broccoli Casserole, Loaded Salad, Hawaiian Rolls, and assorted Pies.  Chef Terry, $15. 

Saturday (3/2)
10am Lodge Social Quarters open as usual, Hamburger Time 11-1pm.

Sunday (3/3)
No Sunday Breakfast (Will have breakfast rest of the Sundays in March)
Sunday Dance Back by Popular Request, 1:00 – 4:00, Live Band, Music by “The Sophisticats”
Come support this new event so we can keep it going!

Mon (3/4) – Grill Menu, Cards
Come and enjoy our grill menu: Tuscan Grilled Chicken, French Dip, Wings to order, Bacon Cheddar Burger, Fish and Chips, Fish Tacos, all with fries. Spring Rolls, and other specials available.  Soup of the Day: Homemade Turkey Rice Vegetable

March 2nd through Mar 5th state voting booths will be set up in the garage, and we need volunteers to be there as an Elk in Charge while they are there.  Anyone interested in volunteering, call the lodge office, and there is also a signup in the social quarters.

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